Braised Green Beans (Taze Fasulye)
Braised Green Beans, known as Taze Fasulye, is a delicious Turkish dish featuring fresh green beans cooked with tomatoes and aromatic herbs. This Mediterranean-inspired recipe is perfect for a...
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Cooking tools:
- Saute pan
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Stove
Ingredients
- 1 lb green beans trimmed and cut
- 2 medium tomatoes chopped
- 1 small onion diced
- 2 cloves garlic minced
- 1/2 cup vegetable broth
- 2 Tbsp olive oil
- 1 tsp paprika
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