Stashcook | Honey Pork Belly
Honey Pork Belly is a fast and delicious recipe of juicy, pan-fried meat glazed in an easy sweet-and-salty sauce. My family loves it served donburi style on a bowl of hot steamed rice with spinach,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stashcook.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Spatula
- Mixing bowl
- Spoon
- Serving bowl
Ingredients
- ¾ lb pork belly
- neutral oil
- 2 Tbsp honey
- 2 Tbsp soy sauce
- 1 Tbsp oyster sauce
- 2 cloves garlic
- spinach
- Japanese Kewpie mayonnaise ((you can make your own Japanese mayo))
- ichimi togarashi (Japanese chili pepper)
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