Hello Speck: the baked potato with speck ham, apples and walnuts | Romagnoli F.lli Spa

Hello Speck: the baked potato with speck ham, apples and walnuts | Romagnoli F.lli Spa

www.romagnolipatate.it

We’ve already spoken about baked potatoes, delicious potatoes baked in the oven and then filled, a typical traditional British dish, that you can top with your favourite ingredients.

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Ingredients

  • Large yellow potatoes, 4
  • PDO Taleggio cheese, 240 g
  • Speck ham, 180 g
  • Walnuts, 60 g
  • Sugar, 40 g
  • Apple, 1
  • Salt, to taste
  • Extra virgin olive oil, to taste

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