Chocolate Polenta Cake Recipe | Land O’Lakes
This is a moist, rich chocolate cake made totally without flour.
Ingredients
- 1 cup water
- 1/4 cup cornmeal
- 1/2 cup Land O Lakes® Butter
- 6 (1-ounce) squares semi-sweet baking chocolate, chopped
- 1 teaspoon vanilla
- 1/4 cup sugar
- 4 large Land O Lakes® Eggs (yolks only)
- 5 large Land O Lakes® Eggs (whites only)
- 2 tablespoons sugar
- Land O Lakes® Heavy Whipping Cream whipped
- Shaved chocolate, if desired
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