Hot Chocolate Soufflé - American Egg Board
Directions - HEAT oven to 350°F. MIX 1/4 cup sugar, cocoa powder, flour and salt in medium saucepan; gradually WHISK IN milk until smooth.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.incredibleegg.org.
Ingredients
- large EGG whites, room temperature
- sugar, DIVIDED
- unsweetened cocoa powder
- all-purpose flour
- milk
- vanilla
- cream of tartar
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