Crispy Rice with Spicy Tuna Recipe – FOOD is Four Letter Word

Crispy Rice with Spicy Tuna Recipe – FOOD is Four Letter Word

foodisafourletterword.com

Crispy rice combined with creamy, spicy tuna—15 minutes to make, perfect for sushi lovers. Try chutoro or a TJ’s smoked tuna substitute for an unforgettable treat! 🍚🔥...

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Ingredients

  • 8 oz Sashimi Grade Tuna or Trader Joe’s Sesame Crusted Smoked Ahi Tuna
  • 3 Cups Cooked Short Grain / Sushi Rice
  • 3 Tablespoons Mayonnaise, (I used Kewpie)
  • 1½ Teaspoons Sriracha, or more to taste
  • ½ Teaspoon Sesame Oil or La-Yu Chili Oil
  • 1 Tablespoon Chives, finely chopped
  • Vegetable Oil for frying
  • Less Sodium Japanese Soy Sauce
  • Sushi Rice Mold

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