Misozuke (Miso Pickles) Recipe | Co+op
Dress up your tofu rice bowl or chicken sandwich with these easy and flavorful miso pickles.
Ingredients
- 1 pound seedless cucumbers,sliced into 1/4-inch thick rounds (do not peel)
- 2 teaspoons salt
- 1 garlic clove, thinly sliced
- 1 tablespoon sugar
- 1/2 cup white miso
- 2 tablespoons rice vinegar
- Red pepper flakes (optional)
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