Roast Loin | Virginia DWR
Experience a delicious roasted loin infused with bacon, herbs, and woodlands flavors, perfect for special occasions.
Ingredients
- 3 strips of bacon, minced
- 2 small yellow onions, sliced
- 1 carrot, diced small
- 8 red peppercorns
- 2 cloves
- 8 juniper berries
- 10 black peppercorns, crushed
- 1 pinch thyme
- 2 cup beef stock
- 3 sprigs parsley
- 1 teaspoon dried rosemary
- ½ cup red vermouth
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