New Orleans Garlic Chicken
A New Orleans-style take on garlic chicken that will have your taste buds dancing for joy.
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Cooking tools:
- Food processor
- Measuring spoon
- Measuring cup
- Mixing bowl
- Dish
- Skillet
- Spatula
- Tongs
- Chef's knife
- Cutting board
- Plate
- Serving platter
- Spoon
- Whisk
- Fork
- Paper towel
Ingredients
- 2 tbsp Emeril’s® Original Essence
- 5 slices white bread, crumbled
- 4 cloves garlic
- 1 cup cilantro leaves
- 4 tbsp olive oil or vegetable oil
- 1 1/2 lb skinless, boneless chicken breasts
- 1 cup flour
- 2 eggs, beaten
- 1 tbsp fresh lime juice or lemon juice
- 1/4 cup white wine
- 1 cup sour cream, optional
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