Marinated Shrimp, Feta, and Cucumber Salad Recipe

Name: Marinated Shrimp, Feta, and Cucumber Salad Recipe
Ingredients: 12 ounces cooked small shrimp, peeled, deveined and tails removed; 2 tablespoons lemon juice; 1/4 to 1/2 teaspoon sugar; 2 tablespoons olive oil; Salt; pepper; 1 large English cucumber; Wooden skewers; 1 cup crumbled Nasonville Dairy or Café Olympia™ Traditional Feta cheese (6 ounces); 2 tablespoons minced fresh mint; Fresh mint leaves

www.wisconsincheese.com

Bright, herby, and refreshingly light: this marinated shrimp salad with Wisconsin feta, cucumber, and fresh mint is the ultimate summer dish for any occasion.

Keywords

feta
feta cheese
shrimp feta
marinated shrimp feta
shrimp feta recipe
cucumber salad
feta salad
cucumber salad recipe

View full recipe on www.wisconsincheese.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wisconsincheese.com.

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Cooking tools:

Skewer
Mixing bowl

Ingredients

12 ounces cooked small shrimp, peeled, deveined and tails removed
2 tablespoons lemon juice
1/4 to 1/2 teaspoon sugar
2 tablespoons olive oil
Salt
pepper
1 large English cucumber
Wooden skewers
1 cup crumbled Nasonville Dairy or Café Olympia™ Traditional Feta cheese (6 ounces)
2 tablespoons minced fresh mint
Fresh mint leaves