Flavourful Fusion Vada Curry With Appam For A Wholesome Weekday Breakfast | Times Now

Ingredients

• ½ cup chana dal
• 2 tbsp coriander leaves
• 4 red chillies
• 3 tomatoes
• 2 onions
• 1 tsp coriander seeds powder
• ½ tsp garam masala powder
• ¼ tsp turmeric
• Salt to taste
• 1o mint leaves
• 2 tbsp coriander leaves, chopped
• 1 sprig of curry leaves
• To temper
• 2 tbsp oil
• 1-inch cinnamon
• 1 cardamom
• 1 clove
• 1 tsp kal pasi
• 1 tsp cumin seeds
• 1 biryani leaf