BLOOD ORANGE & PISTACHIO OLIVE OIL CAKE – SuzanneSomers.com
Here is the recipe for the beautiful Mother’s Day Cake Caroline whipped up for me. Best Mother’s Day ever and this cake is out of this world! The sublime taste of INFUSIO Blood Orange Olive...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.suzannesomers.com.
Ingredients
- 1 cup sugar
- 2 blood oranges (or 1 large orange)
- 3 large eggs, at room temperature
- 1 ½ cup all purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/4 cup whole milk
- ¾ cup INFUSIO Blood Orange Olive Oil
- 2/3 cup toasted salted pistachios, crushed
- Powdered sugar, for garnish
- Basil leaves, for garnish
- Whipped cream, for serving
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