Recipe: Lobster Ramen from Roy’s Restaurant – Central Florida Lifestyle

Recipe: Lobster Ramen from Roy’s Restaurant – Central Florida Lifestyle

www.centralfloridalifestyle.com

Taste the ocean in every bite with Lobster Ramen from Roy’s Restaurant. Enjoy generous chunks of lobster and flavorful shiitake mushrooms in a rich miso broth. Perfect for a special treat at home!

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Ingredients

  • -1 each lobster tail
  • -1 package Ramen
  • -1 each lobster claw
  • -1/2 oz. lobster knuckle meat
  • -1 tbs. scallion hairs, shocked
  • -2 each shiitake mushrooms, sliced, raw
  • -1 each shoyu hen egg, brined, cooked
  • -1 tsp. itogaki (dried bonito flakes)
  • -6 oz. lobster miso ramen broth

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