Shredded Brussels Sprouts Salad Recipe
Brussels sprouts can take a while to cook if you're using whole ones, but if you're looking for a side dish that you can get on the table quickly, this is the one for you.
Keywords
- Christmas
- Easy
- Gluten Free
- Healthy
- Low Carb
- Make Ahead
- New Year's Eve
- Quick
- side dishes
- Vegetables
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
Ingredients
- 3 Tbsp. unsalted butter
- 1 cup sliced onions
- 2 tsp. chopped fresh thyme
- 1 Tbsp. minced fresh garlic
- 2 lb. Brussels sprouts, trimmed and sliced (10 cups)
- Salt
- black pepper
- 2 Tbsp. water
- 1 Tbsp. red wine vinegar
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