Stir-fried Silver Needle Noodles with Seafood | TSK Foods
Savor the flavors of Stir-fried Silver Needle Noodles with seafood using Kang Kang Non-Alkaline Raw Wheat Noodles for a delicious Cantonese classic.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tskfood.com.
Ingredients
- 1 Kang Kang Silver Needle Noodles
- 6 pieces of fresh prawns
- 15g fresh squid
- 10g onion
- 30g bean sprouts
- 1 egg
- 5g garlic chives
- Chopped spring onion and coriander
- Shallots oil
- Seasoning Sauce
- 1 teaspoon oyster sauce
- 1 teaspoon light soy sauce
- ¼ caster sugar
- Sesame oil
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