Recipe: <!-- -->Brussels Sprout and Apple Salad<!-- -->
Cabbage-like Brussels sprouts pair well with apples, and this salad features a medley of flavors: salty, sweet, spicy and savory. It’s delicious on its own, served alongside roasted meats or...
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Ingredients
- 1 pound Brussels sprouts, trimmed, halved and thinly sliced
- 1 small shallot, very finely chopped
- 2 tablespoons apple cider vinegar
- 1 teaspoon sugar
- 3/4 teaspoon kosher salt
- 1 jalapeño pepper, seeded, deveined and finely chopped
- 2 tablespoons extra-virgin olive oil
- 2 Granny Smith apples, cored and cut into matchsticks
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Recipe: <!-- -->Brussels Sprouts with Apples and Shallots<!-- -->
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