Salmon and Sweet Potato Latkes | Gordon Food Service
Try delicious Salmon and Sweet Potato Latkes, perfect for sharing with 24 14-oz. servings. Dive into a flavorful mix of salmon, sweet potatoes, and fresh greens.
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Cooking tools:
- Kitchen scale
- Nonstick skillet
- Stove
- Half pan
- Mixing bowl
- Measuring spoon
- Spoon
- Serving platter
Ingredients
- 1 1/2 lb. GFS All-Purpose Flour
- 24 ct. Gordon Choice Wild Keta Salmon Fillet, 8 oz.
- to taste Kosher Salt
- to taste Trade East Ground Black Pepper
- 72 ct. Recipe: Sweet Potato Apple Latkes
- 2 1/4 lb. Markon Spring Mix
- 1/4 lb. Primo Gusto Mediterranean Extra Virgin Olive Oil
- 2 1/4 lb. Recipe: Tomatillo Poblano Salsa
- 3/4 lb. Recipe: Apple Sour Cream
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