El Rey German Chocolate Pie | World Wide Chocolate

Ingredients

• 1 ⅓ cup All-Purpose Flour
• 1 ¼ tbsp Butter
• 2 tbsp Shortening
• 1 tsp Salt
• ⅓ cup Cold Water
• 4 oz El Rey Caoba Venezuela 41% Milk Couverture Chocolate Discs
• 2 oz El Rey Apamate Venezuela 73.5% Dark Couverture Chocolate Discs
• 14 oz Sweetened Condensed Milk
• 4 Egg Yolks
• 1 tsp Prova Gourmet Madagascar Bourbon Vanilla Extract
• 1 cup Pecans
• ½ cup Light Brown Sugar
• ½ cup Heavy Cream
• ¼ cup Butter
• 2 Egg Yolks
• 1 cup Flaked Coconut
• ¼ cup Pecans