Juicy Mediterranean Stuffed Salmon Recipe For Seafood Lovers

Name: Juicy Mediterranean Stuffed Salmon Recipe For Seafood Lovers
Total time: 40 min
Ingredients: 1 (1-pound/454 grams) sockeye salmon fillet, cut into 4 (¼-pound/113 grams) fillets; 3 cups baby spinach; ½ cup (75 grams) feta cheese crumbles; ½ cup (75 grams) sun-dried tomatoes, drained; Sea salt to taste; 2 teaspoons Italian seasoning; 1 cup fresh basil (optional)

www.beardandbonnet.com

Discover a zesty Mediterranean stuffed salmon recipe bursting with fresh flavors. Follow this simple recipe and impress your guests with a gourmet seafood dish

View full recipe on www.beardandbonnet.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beardandbonnet.com.

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Ingredients

1 (1-pound/454 grams) sockeye salmon fillet, cut into 4 (¼-pound/113 grams) fillets
3 cups baby spinach
½ cup (75 grams) feta cheese crumbles
½ cup (75 grams) sun-dried tomatoes, drained
Sea salt to taste
2 teaspoons Italian seasoning
1 cup fresh basil (optional)