Weiner Schnitzel | Saveur
Schnitzel in Vienna is often made with pork-an inexpensive alternative to veal, the meat original to the dish.
Ingredients
- 10 tbsp. butter
- 4 (4-oz.) pieces veal top round, pounded to 1/4" thick
- Salt
- 1 cup flour
- 2 eggs
- 2 cups fresh bread crumbs
- 8 tbsp. vegetable oil
- 1 lemon, halved clockwise
More Like This
Wiener Schnitzel Recipe | olivemagazine
olivemagazine.com
:max_bytes(150000):strip_icc()/398472-e5d5150832c542bf90383a71fed33a32.jpg)
German Wiener Schnitzel Recipe
allrecipes.com
Wiener schnitzel | Gourmet Traveller
gourmettraveller.com.au
Wiener Schnitzel Recipe - Veal – Discover Delicious
veal.org
Wiener Schnitzle
cookingcdlass.joanneweir.com
Wiener Schnitzel Recipe - Food.com
food.com
Veal Wiener Schnitzel recipe with photos step by step
bestrecipes24.com
Wiener Schnitzel – Cooking Aboard with Jill
cookingaboardwithjill.com