Roast Pork With Garlic Pepper Crust Recipe
The mouth-watering aroma will give you a preview of the fabulous flavor.
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Cooking tools:
- Roasting pan
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Pepper mill
Ingredients
- 4 to 6 garlic cloves, minced
- 1 tablespoon chopped fresh parsley or 1 teaspoon dried parsley flakes
- 1 teaspoon coarsely ground black pepper
- 1/2 teaspoon dried thyme leaves
- 1 tablespoon lime or lemon juice
- 1 teaspoon olive oil
- 1 lb. pork tenderloin
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