Guinness Glaze Recipe
Guinness glaze brings a rich and bold twist to any dish, combining the deep flavors of the iconic Irish stout with a touch of sweetness and tang. It's perfect for elevating meats like ham, pork, or...
Ingredients
- 1 cup Guinness stout
- ½ cup brown sugar
- ¼ cup honey
- 2 tablespoons Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1 teaspoon apple cider vinegar
- 1 garlic clove, minced
- Salt and freshly ground black pepper to taste
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