Salty Crisp Bars Recipe
Due to health problems, I recently took a nap at home and followed the doctor's advice to eat less sweets. I remembered the salty and fragrant crispy noodles I made before, and I tried it recently,...
Keywords
- Salty Crisp Bars
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Cooking tools:
- Mixing bowl
- Plastic wrap
- Microwave
- Rolling pin
- Pastry brush
- Chef's knife
- Baking pan
- Oven
- Cutting board
- Measuring cup
- Measuring spoon
- Kitchen scale
- Aluminum foil
- Kitchen timer
- Whisk
- Spoon
Ingredients
- 115g Plain flour a
- 15g Vegetable oil (A)
- 25g Maltose (A)
- 50g Water a
- 1.5g Dry yeast (A)
- Some Egg liquid
- 60g Corn starch b
- 30g Butter b
- 4g Salt b
- 20g Plain flour (C)
- 6g Butter c
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