Fried Zucchini Ribbons
Use the abundance of summer zucchini to make this crispy, Fried Zucchini Ribbons recipe. It's one tasty vegetarian appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.charlottefashionplate.com.
Cooking tools:
- Deep fryer
- Pot
- Mandoline
- Grater
- Peeler
- Cooling rack
- Slotted spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Zip-top bag
- Paper towel
- Baking sheet
- Oven
- Airtight container
- Refrigerator
- Plate
Ingredients
- 2 medium- to large zucchini
- 1 1/2 cups all-purpose flour
- 1/2 cup rice flour or cornstarch
- 1 teaspoon salt, divided
- 1 teaspoon garlic powder
- high smoke point oil, for frying
- 1 tablespoon freshly grated Parmesan cheese, for garnish
- 1/2 cup mayo
- 2 to 3 tablespoons prepared horseradish
- 1 tablespoon ketchup
- 1/2 teaspoon Worcestershire sauce
- 1/2 teaspoon paprika
More Like This
grilled zucchini ribbons | table&spoon
tablenspoon.com
Zucchini Ribbons
kosher.com
Zucchini Ribbon Frittata Recipe | myfoodbook | Zucchini Frittata
myfoodbook.com.au
Zucchini Ribbons | RICARDO
ricardocuisine.com
Veggie Ribbons
kosher.com
Fried Zucchini Recipe - How To Make Fried Zucchini
delish.com
Zucchini Ribbon Salad Recipe
bettycrocker.com
Fried Zucchini Sticks
americastestkitchen.com