Migas Recipe | SideChef
Try this recipe for your next brunch: crunchy tortilla strips are folded with scrambled eggs and topped with a zingy avocado pico! In short, perfection!
Ingredients
- 1 Roma Tomato
- 1/2 Yellow Onion
- 3 clove Garlic
- 1 Avocado
- 1/2 Lime
- to taste Salt
- to taste Ground Black Pepper
- 3 Flour Tortilla
- 2 tablespoon Butter
- 4 Egg
- 1/3 cup Monterey Jack Cheese
- 2 tablespoon Salsa Verde
- to taste Sour Cream
- to taste Hot Sauce
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