Kimchi Fried Rice
Fire up the grill and let your taste buds go on a smoky adventure with these flavorful grilled vegetables!
Ingredients
- 200g Profusion Organic Kimchi
- 1/2 sweet onion (chopped)
- 1 tablespoon garlic (finely chopped)
- 1 tablespoon soy sauce
- 1 tablespoon butter or vegetable spread (divided)
- 75g tofu (thinly sliced)
- 450g rice (cooked)
- Profusion Organic Pink Salt
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