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Ahi poke bowl | Recipe | Kitchen Stories
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Ingredients
- 1 lb ahi tuna steak
- 2 tsp macadamia nuts
- 1 tsp sesame seeds
- 1/2 onion
- 1 green onion
- 1 tbsp sesame oil
- 1 tbsp soy sauce
- 1/2 tsp rock sea salt
- 1/4 tsp chili flakes
- 1 oz edible sea moss
- cooked rice for serving
- shredded nori for garnish
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