Huckleberry Pudding with Hard Sauce
Huckleberry Pudding with Hard Sauce Recipe by Liz McGeachy .
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flyoverfoods.org.
Ingredients
- 1 1/2 cups flour
- 2 tbsp butter, melted
- 1 cup milk
- 1 egg
- 2 tbsp sugar
- 1 heaping tsp baking powder
- 1 quart huckleberries or blueberries
- 1/3 cup butter, softened
- 1 cup brown sugar
- 1 tsp vanilla or a little nutmeg
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