Cumin and Paprika Spiced Marcona Almonds - Inspired Cuisine
Spiced Marcona Almonds are a nice nibble with a glass of wine. The spices are classically Spanish, as are the almonds, easy to make and easy to keep.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inspiredcuisine.ca.
Ingredients
- 1 egg white only
- 1 tbsp kosher salt
- 1 tbsp plus 1/2 teaspoon cumin
- 1 tbsp plus 1/2 teaspoon sweet or smoked Spanish paprika (for dusting)
- 1 tbsp cayenne or chilli powder
- 1 cup blanched Marcona almonds
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