Postre dos chocolates y avellanas - Cookidoo® – the official Thermomix® recipe platform

Name: Postre dos chocolates y avellanas - Cookidoo® – the official Thermomix® recipe platform
Total time: 210 min
Ingredients: 50 g de avellanas tostadas; 150 g de chocolate blanco; 60 g de azúcar; 500 g de nata (35% de grasa); 500 g de leche; 2 sobres de cuajada en polvo; 150 g de chocolate fondant para postres (50% cacao); 30 g de sirope de chocolate

cookidoo.co.uk

View full recipe on cookidoo.co.uk

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookidoo.co.uk.

Share this recipe:

Cooking tools:

Ingredients

50 g de avellanas tostadas
150 g de chocolate blanco
60 g de azúcar
500 g de nata (35% de grasa)
500 g de leche
2 sobres de cuajada en polvo
150 g de chocolate fondant para postres (50% cacao)
30 g de sirope de chocolate

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

Postre dos chocolates y avellanas - Cookidoo® – the official Thermomix® recipe platform

Ingredients

Ready to cook this?

More Like This