Recipe for Korean Kimchi Cheese Toast
Kimchi cheese toast is a popular fusion dish that combines the Korean staple food, kimchi, with Western-style cheese toast.
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Cooking tools:
- Toaster
- Oven
- Baking sheet
- Chef's knife
Ingredients
- 4 thin slices of bread
- 50 g butter
- 2 tsp gochujang
- 4 slices of cheese
- ½ cup kimichi
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