Semi-wholemeal pizza with peppers and sausage

Semi-wholemeal pizza with peppers and sausage

cookbook-455dd.web.app

Ideal for an intimate, light and crunchy dinner.

Keywords

  • croccante
  • gourmet
  • per appuntamento
  • piatto unico
  • prodotti da forno
  • peperoni
View Original

Share this recipe:

Ingredients

  • Water 375 ml
  • Manitoba flour 250 g
  • Tomato puree 250 ml
  • Whole wheat flour 250 g
  • Mozzarella 200 g
  • Fresh sausage 200 g
  • Fine salt 10 g
  • Fresh yeast 6 g
  • Bell pepper 1 u (220 g)
  • Black pepper to taste
  • Basil to taste

More Like This