Quench Magazine » Skewered Lamb Tenderloin
Skewered Lamb Tenderloin | 4 bunches lamb tenderloins 8 shallots -- * see note 8 bamboo skewers, 6" -- soaked 1 head garlic -- crushed 1 cup olive oil 3
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Ingredients
- 4 bunches lamb tenderloins
- 8 shallots -- * see note
- 8 bamboo skewers, 6" -- soaked
- 1 head garlic -- crushed
- 1 cup olive oil
- 3 rosemary sprigs -- bruised
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