Orange Duck Gets Twice Cooked, Which Means Super Crispy Skin | TASTE

Orange Duck Gets Twice Cooked, Which Means Super Crispy Skin | TASTE

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Ingredients

  • 6 lb Peking duck
  • 1 1/2 tbsp kosher salt
  • 1 blood orange, zested and quartered
  • 1 tsp whole black peppercorns
  • 1 tsp fennel seeds

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