Nduja Pan Toastie | Fratelli Beretta
Indulge in a crispy Nduja Pan Toastie with mozzarella, honey, and fennel seeds. Perfectly melted and spicy-sweet, served hot from the pan.
Ingredients
- 4 Slices Sourdough Bread – Sliced 1cm thick.
- 35g Fratelli Beretta Nduja – Half a pack.
- 125g (drained weight) Mozzarella
- 2 tsps. Set Honey
- ½ tsp. Fennel Seeds – ground.
- 1 tbsp. Regular Olive Oil
- 20g Butter – 5g per slice of bread.
- Freshly Ground Black Pepper
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