Succulent Orange Honey Pork Loin Roast

Succulent Orange Honey Pork Loin Roast

www.homesteadermeats.ca

View full recipe on www.homesteadermeats.ca

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Cooking tools:

  • Roasting rack
  • Roasting pan
  • Instant-read thermometer
  • Pastry brush
  • Oven
  • Aluminum foil
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Saucepan
  • Stove
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Colander
  • Serving platter
  • Slicing knife

Ingredients

  • 3 lbs loin centre-cut double roast (boneless)
  • 1 tsp vegetable oil
  • 2 tbsp powdered mustard
  • 1 tsp salt
  • 1/4 tsp pepper
  • 1 orange
  • water
  • 1 cup orange juice
  • 1/4 cup honey
  • 1 tbsp cornstarch
  • 2 tbsp butter or margarine
  • 1 mango (peeled and sliced)

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