Recipes - Rachel Murray Holistic Nutrition
www.rachelmurrayholisticnutrition.ca
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Ingredients
- 1 lb ground turkey
- 4 cups low-sodium chicken broth
- 1 large onion, chopped
- 3 cloves garlic, minced
- 2 carrots, peeled and diced
- 2 celery stalks, sliced
- 1 can (15 oz) kidney beans, rinsed and drained
- 1 tsp dried thyme
- 1 tsp dried rosemary
- Salt and pepper to taste
- 2 tbsp olive oil
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