Bacon Cinnamon Rolls - Daily's Meats
Explore our delicious recipe with step-by-step instructions and ingredients.
Ingredients
- 1 tube Cinnamon Rolls
- 12-15 slices Daily’s Thick Cut Bacon, fully cooked
- Preheat oven to 350 degrees. Open tube of cinnamon rolls.
- Unravel each cinnamon roll, and place 2-3 slices of bacon on each dough slice. Roll the cinnamon roll back up.
- Place each roll on a baking sheet lined with parchment paper. Bake according to the packaged directions. Enjoy!
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