Black Bean Machaca | Vegan Cooking Online
Vegan Black Bean Machaca: A spicy side dish perfect for parties and meat substitutes. Easy to make in 15 minutes!
Ingredients
- 2 cans black beans (or cook your own 16 oz bag)
- 1 whole chopped onion (small)
- 1 cup chopped cilantro (fresh)
- 1 cup chopped tomato (soft or extra ripe)
- 1/4 chopped jalepeno (optional )
- 2 tablespoons olive oil
- 1 teaspoon Mexican blend spice
- 1 pinch Bragg's Organic Sprinkle
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