Try these Thai-riffic Tom Yum Pork Noodles
These Tom Yum Pork Noodles are aromatic and a little bit spicy. It's an incredibly fast dish to make, ideal for weeknights.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.
Cooking tools:
- Wok
- Stove
- Pot
- Colander
- Spatula
- Serving bowl
Ingredients
- 200g dried egg noodles
- 500g pork mince
- 1⁄4 cup tom yum paste
- 1⁄3 cup water
- 250g bag Superfood stir-fry vegetable mix
- 3 green spring onions, finely chopped
- 1 cup coarsely chopped fresh coriander
- 1⁄2 cup roasted cashews
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