Vegan Mini Mango Cheesecake | from a Fearless Cook

Vegan Mini Mango Cheesecake | from a Fearless Cook

thefearlesscooking.com

No Bake. No Eggs. No Gelatine. No Cream Cheese. Vegan. Light. Healthy. Very Delicious. It is a Must Try.

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Ingredients

  • 1/2 cup Vegan Cookies, crumbs
  • 1 to 2 tbsp Coconut Oil, melted
  • 1/2 cup Cashews, Soaked
  • 1/4 cup Coconut Cream,
  • 1 tbsp Agave Syrup, or any sweetener
  • 4 tsp Coconut Oil, melted
  • 1/2 tsp Vanilla Extract,
  • 2 tsp Lemon Juice,
  • 4 tbsp Mango Pulp,
  • 1 tbsp Chopped Mango,

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