Cajun Steak Bites and Cheesy Garlic Shells Skillet
Delicious Cajun-seasoned steak bites and creamy garlic shells in one skillet create a harmonious blend of flavors and textures. Perfect for busy weeknights or impressing guests!
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Ingredients
- 1 lb sirloin steak, cut into bite-sized pieces
- 2 tablespoons Cajun seasoning
- 3 tablespoons olive oil, divided
- 3 cloves garlic, minced
- 2 cups pasta shells
- 2 cups chicken broth
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- ½ cup grated Parmesan cheese
- Salt
- pepper
- 2 tablespoons chopped fresh parsley
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