Sesame and Soy-Roasted Fall Vegetables - Gluten Free Recipes
Sesame and Soy-Roasted Fall Vegetables might be just the side dish you are searching for. This recipe serves 1. One serving contains 338 calories, 4g of protein, and 32g of fat.…
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- 1 serving butternut squash
- 1 serving carrots
- 1 serving extra virgin olive oil
- 1 serving garlic
- 1 serving parsnip
- 1 serving pepper
- 1 serving red onion
- 1 serving sesame oil
- 1 serving sesame seeds
- 1 serving sweet potato
- 1 serving tamari
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