Tteok Ssal (Rice Flour Cake) Recipe - Cook Your Yummy Cuisine
Tteok Ssal, or rice flour cake, is one of those delightful treats that brings a burst of happiness with every bite. Originating from Korea, Tteok has deep
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Cooking tools:
- Steamer basket
- Pot
- Mixing bowl
- Measuring cup
- Measuring spoon
- Cake pan
- Toothpick
- Chef's knife
- Fine-mesh sieve
- Spoon
- Airtight container
- Plate
Ingredients
- Sweet Rice Flour (Glutinous Rice Flour) | 2 cups
- Water | 1 cup
- Sugar | 1/2 cup
- Salt | 1/4 tsp
- Red Bean Paste (optional) | 1 cup
- Sesame Seeds (for garnish) | 2 tbsp
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