Athens Foods | Seafood Appetizer - Spicy Tuna Tarts
Sushi-grade tuna and English cucumber are complemented by a phyllo shell crunch in these easy-to-assemble seafood appetizers.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Serving platter
- Spoon
- Measuring spoon
- Measuring cup
- Refrigerator
Ingredients
- 1 package (15 count) Athens® Mini Phyllo Shells
- 6 ounces sushi-grade tuna
- 1/4 cup English cucumber, 1/4″ diced
- 1 teaspoon sesame oil
- 1 teaspoon Sriracha
- 1 teaspoon toasted sesame seeds
- 1 teaspoon lime juice
- Pinch of salt
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