Savory Pancakes with Mushroom Filling - Recipe | Bonapeti.com

Ingredients

• for the pancakes
• eggs - 2
• salt - 1 tsp.
• sugar - 1 tsp.
• fresh milk - 2 cups (500 ml)
• flour - 9 oz (250 g)
• baking powder - 1 tsp.
• hard cheese - 5.3 oz (150 g)
• oil - about 2 tbsp.
• for the stuffing
• mushrooms - 1.1 lb (500 g)
• onions - 2 heads
• cream cheese - 7 oz (200 g)
• oil - 2 tbsp.
• salt
• black pepper