Rhubarb Pineapple Upside-Down Cake

Name: Rhubarb Pineapple Upside-Down Cake
Ingredients: 1 1/3 kgs 6 cups brown sugar; 100 g 2 cups marshmallows; 567 g 20 oz pineapple; 610 g 5 cups rhubarb; 85.05 g 3 oz strawberry jell-o mix; 100 g 0.5 cup white sugar; 517 3/8 g 18.25 oz yellow white cake mix

spoonacular.com

Rhubarb Pineapple Upside-Down Cake with brown sugar, marshmallows, pineapple, rhubarb, strawberry jell-o mix, sugar, cake mix takes only about 45 minutes to make. One serving costs $

Keywords

spring
mother's day
brown sugar
marshmallows
pineapple
rhubarb
strawberry jell-o mix
sugar
cake mix

View full recipe on spoonacular.com

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