Easy Pantry Chicken Tortilla Soup — Bravo Jenny

Ingredients

• 2 tablespoons butter or oil
• 4 cloves of garlic, minced
• 2 cans black beans, with liquid
• 2 cans fire roasted tomatoes
• 1 can corn (or 12 oz frozen)
• 1 cup medium salsa
• 1 small can green chiles
• 2 tablespoons cumin
• 2 heavy pinches of salt
• shredded chicken from a rotisserie or 1lb. poached chicken breast
• 1 quart chicken broth
• 3 limes
• 1 bunch cilantro, washed