SCALLOP SCAMPI

SCALLOP SCAMPI

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Ingredients

  • 1 PKG. EGG NOODLES
  • 2 LB. BABY SCALLOPS
  • 1/2C. BUTTER
  • 3 CLOVES GARLIC-CRUSHED
  • 1/2C. HEAVY CREAM
  • SALT & PEPPER- TO TASTE
  • 2T. OLIVE OIL
  • 2T. PARSLEY (STIR IN AT THE LAST MINUTE)
  • 1/2C. PARMESAN CHEESE
  • OLD BAY SEASONING-TO TASTE

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