Slow Cooker Turkey Pizza Pasta – Ontario Turkey

Ingredients

• 1 boneless skinless Ontario turkey breast (about 1 1/4 lb/600 g)
• 2 tsp (10 mL) dried oregano
• 1 tsp (5 mL) extra virgin olive oil
• 2 turkey sausages
• 1 sweet onion, chopped
• 1 orange or yellow bell pepper, chopped
• 1 container (8 oz/227 g) petite/gourmet button mushrooms
• 2 cups (500 mL) pizza sauce
• 1 cup (250 mL) water
• 1/2 tsp (2 mL) hot pepper flakes (optional)
• 1 pkg (454 g) rotini pasta
• 1/2 cup (125 mL) shredded part skim mozzarella cheese